Lee Kum Kee Low Sodium Flavored Soy Sauce
$1.211200-2999 Others
$1.09≥3000Others
Brand: LEE KUM KEE
Storage Type: cool and dry place, refrigerate after opening
Specification: 500ml
Product Type: Soy Sauce
Manufacturer: Li Jinji (Xinhui) Food Co., Ltd
Ingredients: See ingredient list for details
Content: See ingredient list for details
Address: Qibao, Xinhui District, Jiangmen , Guangdong
Instruction For Use: See ingredient list for details
Place Of Origin: Guangdong, China
Brand Name: Lee KUM KEE
Packaging: Bottle
Shelf Life: 18months
Purity (%): 80 %
Weight (kg): 0.5 Kg
Soy Sauce Type: Light Soy Sauce
Product Category: Soy Sauce
Selling Units | : | piece |
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Product Name | Lee Kum Kee Salt Reduced Seasoned Soy Sauce |
Specifications | 500ml/bottle |
quality guarantee period | 18months |
Ingredients List | Water, non-GMO defatted soybeans, edible salt (not iodized), wheat flour, white sugar, monosodium glutamate, fructose syrup, yeast extract, caramel color, lactic acid, disodium 5'-flavored nucleotide, potassium sorbate. Sucralose |
Storage method | Store in a cool, dry place, cover and refrigerate immediately after use |
Nutrient composition table | ||
project | Each serving (15 grams) | Nutrient reference value% |
energy | 90KJ | 1% |
protein | 1.8g | 3% |
Fat | 0g | 0% |
carbohydrate | 3.1g | 1% |
sodium | 780mg | 39% |
*In general, the item you receive is consistent with the displayed product, but it is not ruled out that due to product upgrades, implementation of legal and regulatory requirements, and other factors such as label modifications, there may be differences between the actual item and the information displayed on the website. Therefore, please refer to the received item and rest assured to consume it |